花发育阶段以及温度对不同品种甜樱桃柱头可授性的影响
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农业部948项目(2013Z23);


Effect of Flower Phenology and Temperature on Stigma Receptivity in Sweet Cherries
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    摘要:

    以‘布鲁克斯’、‘美早’、‘红蜜’等5个甜樱桃(Prunus avium)品种为试材,检测不同品种甜樱桃花期不同发育阶段的柱头可授性;并利用人工气候箱模拟花期低温(2 ℃/10 ℃)、常温(6 ℃/18 ℃)、高温(12 ℃/24 ℃)以及超高温(12 ℃/24 ℃/30 ℃)环境,研究不同温度处理对甜樱桃柱头可授性的影响。结果表明:(1)‘美早’、‘先锋’和‘萨米脱’适宜的授粉温度是常温(6 ℃/18 ℃)环境,‘红蜜’适宜的授粉温度是高温(12 ℃/24 ℃)环境,‘布鲁克斯’适宜授粉的温度范围更广,在常温(6 ℃/18 ℃)和高温(12 ℃/24 ℃)环境条件下其柱头均具有较高的活性。(2)‘红蜜’柱头对花期低温(2 ℃/10 ℃)和超高温(12 ℃/24 ℃/30 ℃)的抗性较强;‘布鲁克斯’和‘萨米脱’柱头对花期超高温(12 ℃/24 ℃/30 ℃)抗性较差;‘美早’柱头对花期低温(6 ℃/10 ℃)的抗性较强,但对花期高温(12 ℃/24 ℃)的抗性较差;‘先锋’柱头对花期低温(6 ℃/10 ℃)和超高温(12 ℃/24 ℃/30 ℃)均无明显抗性。研究认为,低温(2 ℃/10 ℃)对甜樱桃柱头可授性的影响主要在开花之后,而超高温(12 ℃/24 ℃/30 ℃)对整个开花过程柱头可授性的影响都很大。

    Abstract:

    In this study, five sweet cherry (Prunus avium) varieties, including ‘Brooks’, ‘Tieton’, ‘Hongmi’, were used as plant materials to detect the stigma receptivity of sweet cherry at different stages of flower development. Additionally, we simulated low temperature (2 ℃/10 ℃), normal temperature (6 ℃/18 ℃), high temperature (12 ℃/24 ℃) and ultrahigh temperature (12 ℃/24 ℃/30 ℃) using the artificial climate box to check the influence of temperature treatment on stigma receptivity in different sweet cherry varieties. The results show that: (1) ‘Tieton’, ‘Van’ and ‘Summit’ are suitable for pollination under simulated normal temperature (6 ℃/18 ℃), while ‘Hongmi’ is suitable for pollination under simulated high temperature (12 ℃/24 ℃). In comparison, ‘Brooks’ showed a broad range of suitable pollination temperatures, having high activity of stigma at normal temperature (6 ℃/18 ℃) and high temperature (12 ℃/24 ℃). (2) ‘Hongmi’ has strong resistance to simulated low temperature (2 ℃/10 ℃) and ultrahigh temperature (12 ℃/24 ℃/30 ℃); while ‘Brooks’ and ‘Summit’ have poor resistance to ultrahigh temperature (12 ℃/24 ℃/30 ℃). ‘Tieton’ has strong resistance to simulated low temperature (6 ℃/10 ℃), whereas it has poor resistance to simulated high temperature (12 ℃/24 ℃). ‘Van’ has no obvious resistance to simulated low temperature (6 ℃/10 ℃) and ultrahigh temperature (12 ℃/24 ℃/30 ℃). Low temperature (2℃/10℃) mainly affects the stigma receptivity of sweet cherry after flowering, while ultrahigh temperature (12 ℃/24 ℃/30 ℃) has a great influence on the stigma receptivity during the whole flowering process.

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纠松涛,徐 岩,付朝斌,等.花发育阶段以及温度对不同品种甜樱桃柱头可授性的影响[J].西北植物学报,2020,40(10):1698-1705

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  • 在线发布日期: 2020-11-13
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