STUDIES ON PHYSIOLOGYCAL AND BIOCHEMICAL CHANGES DURING POSTHARVEST RIPENING PERIOD OF TOMATO FRUITS
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S641.201

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    Abstract:

    There were dramatic rises of respiration and ethylene production during postharvest ripening period of tomato fruits and also during the aging period of preclimacteric tomato fruit discses, the rise of ethylene production always preceded the respiratory r

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. STUDIES ON PHYSIOLOGYCAL AND BIOCHEMICAL CHANGES DURING POSTHARVEST RIPENING PERIOD OF TOMATO FRUITS[J]. Acta Botanica Boreali-Occidentalia Sinica,1989,9(4):

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