Study on phytic acid,pentosan contents and relations with theirrelative characters in grain of different wheat varieties
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Abstract:
Contents of phytic acid,protein,pentosan in the grain of different wheat varieties were tested and analyzed.The result shows:(1) degrees of genetic determination of phytic acid content are low.(2) There is a significant correlation between phytic acid con
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LI Chun-xi, MA Shou-chen, JIANG Li-na, ZHANG Xia, SHAO Yun. Study on phytic acid, pentosan contents and relations with theirrelative characters in grain of different wheat varieties[J]. Acta Botanica Boreali-Occidentalia Sinica,2004,24(4):
