Osmotic Adjustment in Wheat Roots and Hydrolysis of Starch in Root-cap of Wheat under Osmotic Stress
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Abstract:
Wheat cultivars,CHL5 and BN2(drought-resistant ),LM5 and 921842 (drought-sensitive),were used in the study. Different concentrations of PEG-6000 were used to induce different osmotic stress conditions. The activity of amylase, content of soluble sugar, os
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PENG Tao, WANG Wei, CUI De-cai, LI De-quan~*. Osmotic Adjustment in Wheat Roots and Hydrolysis of Starch in Root-cap of Wheat under Osmotic Stress[J]. Acta Botanica Boreali-Occidentalia Sinica,2005,25(2):