Calcium Effects on Anti-oxidative Enzyme Activities and POD Isoenzyme Spectrum
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Abstract:
Changchun mici' and 'Beijingjietou',two cucumber varieties remarkably differing in cold tolerance,were used to study the effects of Ca~(2 ),EGTA,a Ca~(2 ) chelator,CPZ,a Calmodulin antagonist,on the activities of three anti-oxidative enzymes and POD isoen
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LI Xiao-ming, CHEN Jin-feng, LU Ming-hui, CHEN Long-zheng, LOU Qun-feng. Calcium Effects on Anti-oxidative Enzyme Activities and POD Isoenzyme Spectrum[J]. Acta Botanica Boreali-Occidentalia Sinica,2006,26(2):
