Protein and Fattiness Evaluation of Salvia miltiorrhiza Seed
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Abstract:
This preliminary study was carried out to evaluate nutritional use of Salvia miltiorrhiza seed protein and fattiness which provided from GAP base of Shangluo,Shaanxi.We measured the seed total and component protein contents by Kjeltec VS-KT-P Protein Anal
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LI Shao-jun, SHU Zhi-ming, WEI Liang-zhu, LIANG Zong-suo, FU Liang-liang. Protein and Fattiness Evaluation of Salvia miltiorrhiza Seed[J]. Acta Botanica Boreali-Occidentalia Sinica,2008,28(9):
