Changes of Main Aromatic Compounds and Fatty Acids Contents of Cucumber Fruits during Development in Solar-greenhouse
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S642.2

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XU Kun-fan, WANG Ming-lin, AI Xi-zhen. Changes of Main Aromatic Compounds and Fatty Acids Contents of Cucumber Fruits during Development in Solar-greenhouse[J]. Acta Botanica Boreali-Occidentalia Sinica,2009,29(2):

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