Fruit Aroma Component of ''Pink Lady'' Apple during Cold Storage with 1-MCP Treatment
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Q945.66

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JIN Hong, HUI Wei, DING Ya-rong, ZHANG Hong, NIU Rui-xue. Fruit Aroma Component of ''Pink Lady'' Apple during Cold Storage with 1-MCP Treatment[J]. Acta Botanica Boreali-Occidentalia Sinica,2009,29(4):

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