THE ANALYSIS OF COMBINING ABILITY IN WHEAT CULTIVARS FOR QUALITY AND AGRONOMIC CHARACTERS
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S512.103.2

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    Abstract:

    Based on the data which were taken from the field experiments and biochemical analysing, general and specific combining ability of four characters (i. e. protein content,lysine content, grain weight per ear and 1000 grain weight) were estimated with ten w

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Liang yinli, Wang Dexuan. THE ANALYSIS OF COMBINING ABILITY IN WHEAT CULTIVARS FOR QUALITY AND AGRONOMIC CHARACTERS[J]. Acta Botanica Boreali-Occidentalia Sinica,1993,13(4):

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