Study on dynamic variations of soluble solids of seabuckthorn fruit juice from Qinghai Tibet Plateau
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Abstract:
The content of the soluble solids in fruit juice is one of the most important quality index of seabuckthorn fruit juice.This paper deals with the content and it's changing law of the soluble solids in juice of some types of seabuckthorn fruits during diff
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YANG Chun-bin, ZHANG Xiao-feng~*. Study on dynamic variations of soluble solids of seabuckthorn fruit juice from Qinghai Tibet Plateau[J]. Acta Botanica Boreali-Occidentalia Sinica,2004,24(4):